Learn how to Maximise your Hotel Food & Beverage Opportunities

Understand how new hotel technology can leverage your food & beverage opportunities, improve customer loyalty and boost profits.

Keep guests coming back - time after time!

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Offer more than just a room, offer an experience!

Delight your guests and offer them something exciting by maximising your food and beverage opportunities to see huge rewards.

In some luxury hotels, food and beverage offerings can account for as much as 50% of their overall revenue. Download this eGuide to understand how refreshing your hotel EPoS and integrating it with your PMS, can open a new world of opportunities.

Integrate new hotel technology for greater profitability

Hotels need to do so much more than just offer the essentials with food and beverages. Customers now expect choice and convenience - none of which is possible with an outdated EPoS.

Download our eGuide to read about Zonal's EPoS system features and integrations that can help you to maximise food and beverage opportunities.

  • Stock & Order Control

    Each customer order is linked to your stock. Replenish stock, minimise wastage and reduce costs

  • Customer Insights

    Powerful guest data can help deliver precision-targeted marketing to increase occupancy and maximise spend

  • PMS Integration

    Zonal provides a complete hotel & restaurant reservation solution to help you increase F&B speand

  • Table Management

    Offers real-time availability to manage restaurant bookings, cater for walk-ins and control waitlists

  • Room Service App

    45% of 18 to 24-year-olds are more likely to order room service if they can do so via their smartphone

  • Process Payments

    Over 36% of guests said waiting for the bill is very frustrating. With EPoS, staff can take orders & payments at the table